Featured Partners


MEET is the meeting solutions company.  At MEET, we have one focus: produce successful, seamless and effortless meetings in creative, unique... find out more

Bicester Village

Luxury Awaits.There's always something new at Bicester Village. Just one hour from London, the elegant open-air Village is home to an ever-evolving... find out more

Goose Box

Tight schedules and lack of time mean that few people in the City get the opportunity to cook on a regular basis. Well, now you can have your... find out more

1 Lombard Street

1 Lombard Street is the Square Mile's most established restaurant and arguably its best placed, sited in pole position next to Mansion House... find out more

Partner Directory: Venues (Parties & Receptions)

Atul Kochhar’s Michelin starred Benares Restaurant in Mayfair is one of the world's finest Indian restaurants. The restaurant is located on the first floor where it opens out into the main bar area, which can be used for pre & post dinner drinks or for standalone parties. Boasting four private dining rooms seating from between 10-36 guests, as well as an intimate bar area which accommodates around 60 standing, Benares is able to cater for all occasions, whether corporate or personal, and is available for exclusive hire. For bookings and enquiries please contact Anshu Baluja (Events Manager) on events@benaresrestaurant.co.uk or on 02076298886
A small chateau in France not far from La Rochelle, 8 bedrooms, 3 reception rooms, private pool & grounds, beach nearby.
Suitable for think-tanks, brain-storming, team building, company reward schemes and small conferences. French language courses. Cook available, otherwise self-catering.
Full CH and big open fires, ideal for winter getaways as well as summer venue.
The owner is the English author, Catherine Broughton. 
Hawksmoor Knightsbridge – with its glamorous Art Deco interior, is on Yeoman’s Row, just off Brompton Road between Knightsbridge’s iconic department stores, Harrods and Harvey Nichols. As well as steaks from ethically-reared traditional British breeds, the menu features a number of seafood dishes such as Singapore-style Devilled Lobster, raw Wild Sea Bass with Chilli & Ginger and a Lobster Roll with Sriracha & Yuzu. There is also a set menu available at lunch (Monday to Saturday) and early evenings (from 5-6pm) priced at £24 for 2 courses and £27 for 3 courses .
Nihiwatu is an intimate island retreat of 32 villas on 567 hectares and 2.5 kilometres of pristine beach on the little known and beautifully preserved Indonesian island of Sumba.  The island is located 250 miles southeast of Bali and although only an hour away by air, it remains undiscovered by mass tourism. It’s a magically pristine land of gorgeous beaches, tropical scenery and a fascinating tribal culture.  Owned and managed by friends Chris Burch and James McBride, Nihiwatu was borne out of a vision to protect and preserve the unique culture of Sumba and empower the local communities to support themselves and their families through The Sumba Foundation.  The resort has been left almost entirely in its wild natural state - with only 10% of the land developed - apart from its rustically luxurious accommodation and public areas: comprising 32 private terraced villas, a bar and restaurant, a beachfront and a number of idyllic spa pavilions.
With a modern Peruvian restaurant at the centre of Coya’s culture, chefs will entertain as food is prepared in one of three open kitchens; the Ceviche Bar, the open charcoal grill and the central kitchen. The menu at Coya keeps traditional elements of Peruvian cooking alive whilst creating a contemporary cuisine for a modern London clientele. Sitting adjacent to the main dining room, Pisco Bar specialises in bespoke pisco infusions unique to Coya, over 40 tequilas and an extensive rum list. Pisco Bar at Coya is an experience that brings together the pleasure of all senses showcasing the best of Latin American Culture.
Preferred Hotels & Resorts is the world’s largest independent hotel brand, representing more than 650 distinctive hotels, resorts, residences, and unique hotel groups across 85 countries. With nearly 40 offices worldwide, the company brings strategic advantage to hotel owners, operators, and management companies through brand prestige and global operating scale, supporting the goals of its member hotels by providing strategic group, corporate, and leisure sales, integrated marketing solutions, comprehensive revenue management, global connectivity through reservations services, progressive distribution technology, and individualized guest support. Every property within the portfolio is required to maintain the high quality standards and unparalleled service levels required by the Preferred Hotels & Resorts Integrated Quality Assurance Program.